Coffee vibes
How does the processing of coffee beans take place once the drupes, the fruits of the coffee plant, have been harvested on the plantation ? This article will explore the most common processing methods whose terminology is often reported on coffee packaging, such as Natural, Washed, Honey and other experimental and innovative methods.
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The term " terroir " is gaining more and more relevance in the world of coffee . But what does this word mean? And how does it influence the taste of our beloved coffee? Why should it arouse the interest of enthusiasts, baristas, roasters and producers?
Coffee is an experience that holds countless secrets! In this article, we will answer some questions that many coffee lovers ask about its influence on health, nutritional values, storage, preparation and much more.
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When thinking about the factors that can influence the perception of coffee flavor and aroma, we tend to consider traditional aspects such as roasting and extraction. But the material, shape and color of the container in which the coffee is tasted can also play a fundamental role.
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Choosing the right way to enjoy coffee can seem like a challenge: are pods, capsules, or ground coffee better? Each option has its strengths, ranging from convenience to extraction quality.